💨 Abstract

In "What's Cooking," celebrity chef Jamie Oliver shares his food secrets, including his guilty pleasure snack of cheese and Salt & Vinegar Hula Hoops, favorite storecupboard items like tinned new potatoes and Ambrosia custard, and kitchen staples such as filo and puff pastry. He also discusses splurging on quality meat and saving on tomato ketchup.

Courtesy: metro.co.uk

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