💨 Abstract

The golden oyster mushroom, an invasive species, is rapidly spreading across North America, threatening local fungi biodiversity. This carnivorous mushroom can outcompete native fungi and rapidly decay wood, raising concerns about carbon emissions. Experts warn that home mushroom-growing kits could introduce non-native species, further disrupting local ecosystems. While mushrooms offer health benefits, it's crucial to choose native species to prevent biodiversity disasters.

Courtesy: Sarah Hooper