💨 Abstract

California Walnuts, grown under the California sun, are a versatile superfood with exceptional flavor, nutritional benefits, and culinary versatility. Multi-generational family farmers ensure the quality of each nut. Use California walnuts in salads for crunch and depth, in mains to thicken curries and soups, as a snack for a wholesome crunch, or in desserts to elevate baked goods.

Courtesy: theprint.in

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