💨 Abstract
In a bid to promote protein-rich diets and sustainable aquaculture, Right to Protein (RTP) partnered with Skretting India for the inaugural 'Shrimp-a-thon’, an awareness run held on May 4, 2025, at Vishnu College in Bhimavaram, Andhra Pradesh. The event, organized by Skretting India, aimed to boost domestic shrimp consumption by highlighting shrimp as a high-quality, underutilized protein source.
Courtesy: theprint.in
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