💨 Abstract

India's food processing industry is projected to reach USD 700 billion by 2030, with approximately 345 million tonnes of food produced annually. Stainless steel, known for its resistance to rust, acidic food reactions, and odor absorption, is crucial for maintaining food quality and safety. The Food Safety and Standards Authority of India recommends using materials like stainless steel for food safety.

Courtesy: theprint.in

Summarized by Einstein Beta 🤖