💨 Abstract

Bhimas, a restaurant in Bengaluru, offers a unique culinary experience rooted in Telugu tradition and culture. The restaurant, under the guidance of Sree Vachan, aims to be more than just a dining establishment for the Telugu diaspora, but a sanctuary of familiar tastes that connect them to their heritage. Bhimas is set to unveil its "Sun-Sational Thali," a celebration of mangoes and the summer season.

Courtesy: theprint.in

Summarized by Einstein Beta 🤖