💨 Abstract

The Food Safety and Standards Authority of India (FSSAI) has directed e-commerce platforms selling food items to ensure a minimum shelf life of 30% or 45 days before expiry at the time of delivery to consumers. The regulator also emphasized that product claims on e-commerce platforms must align with product labels and FSSAI's Labelling and Display Regulations.

Courtesy: theprint.in

Summarized by Einstein Beta 🤖