💨 Abstract

A 42-year-old man in Indore was hospitalized for a week after unknowingly consuming fish gall bladder, causing liver and kidney damage due to the presence of a toxic chemical, sodium cyprinol sulfate. The man initially presented symptoms of food poisoning, but further investigations revealed the serious nature of his condition. He is now reported to be healthy after treatment.

Courtesy: theprint.in

Summarized by Einstein Beta 🤖