💨 Abstract

Telangana has banned mayonnaise for a year, following a case of food poisoning caused by contaminated mayonnaise in momos. The ban has raised questions, especially as the food safety department has been conducting random quality checks in restaurants. Some restaurant owners have said they will stop using mayonnaise, while smaller food joints may secretly continue to use it.

Courtesy: theprint.in

Summarized by Einstein Beta 🤖