💨 Abstract

Mussels originally from Spain found their way to Saldanha Bay, South Africa, through Spanish fishing vessels centuries ago. Today, these mussels are cultivated in Saldanha Bay due to its nutrient-rich waters and strong currents, providing a sustainable and environmentally responsible seafood choice. Mussel farming also provides vital employment opportunities for the local community.

Courtesy: www.thesouthafrican.com