💨 Abstract

The UK's hospitality industry faces significant financial strain due to recent government policies, leading to increased service charges and tipping expectations. The Employment (Allocation of Tips) Act 2023 mandates that 100% of tips go to staff, removing a financial cushion for restaurants. This, combined with rises in the national minimum wage and employer national insurance contributions, has pushed businesses to add extra charges and cut staff hours.

Courtesy: www.thesun.co.uk