đ¨ Abstract
The village of Aughton, Lancashire, about 11 miles north of Liverpool, is known for its three Michelin-starred restaurants within walking distance of each other. Moor Hall, the most notable, offers a three-Michelin-star dining experience with a focus on sustainability and has been named the second best restaurant in the UK. The Barn, a sister restaurant to Moor Hall, offers more affordable dining.
Courtesy: Courtney Pochin
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