💨 Abstract

Asian tea producers, including India, Bangladesh, Indonesia, Nepal, and Sri Lanka, aim to expand exports to the 'untapped' African market, viewing it as a potential growth area due to European markets being saturated. The Asian Tea Alliance (ATA) will devise a strategy for this and discourages the use of genetically modified clones in the tea industry. Instead, they plan to produce climate-resilient clones and promote regenerative agriculture.

Courtesy: theprint.in