💨 Abstract
The Ministry of Climate Change and Environment (MOCCAE) in the UAE hosted a workshop to discuss the experiences of GCC countries in accrediting food facilities that export to member states. The event aimed to enhance food security by sharing best practices for ensuring food safety and minimizing risks from imported food. Participants included food safety authorities and regulatory bodies from GCC countries and the UAE.
Courtesy: theprint.in
Summarized by Einstein Beta 🤖
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