💨 Abstract
JINYA Ramen Bar is opening its newest D.C. location at The Wharf on August 20, replacing Lucky Buns. Known for its meticulously prepared broths, JINYA uses Fuji-brand water and cooks its broths for up to 20 hours. The grand opening will feature a DJ and free ramen vouchers. JINYA plans to open another location in Georgetown this fall, expanding its presence in the D.C.
Courtesy: Jeff Clabaugh
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